Subscribe to be the first to learn about a new recipe. Sign up today!
I experimented one day with various ingredients and the result was this cake: a basic plain gluten free chocolate cake, that takes 5 minutes to prepare and 40 minutes to bake. I will be honest and tell you outright this is not my favourite recipe – and I definitely don’t think it’s my best invention! …
Madeleines are very popular over here in Switzerland. These small sponge cakes come from France and they are well-known for their distinctive funny shell-like shape. To get them to have the proper shape, you must use a madeleine tray, and luckily you can easily buy one online nowadays, if you can’t find one in your…
This gluten free Hymalayan salt granola recipe will give you a delicious, healthy pack of granola, at a fraction of the cost of store-bought ones! The story behind this recipe: One day I was in a health food shop and I saw this packet of gluten free Hymalayan salt granola that looked DELICIOUS. You know……
In another life, I must have lived in a Mediterranean country, I’m sure! You know why? Because I love Mediterranean food! Olive oil, garlic, fresh tomatoes, ratatouille, yellow peppers… all this brings me joy and makes my mouth water! Falafel is one these foods I love, and it has the advantage of being made with…
