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As I told you in my chocolate cupcakes recipe, I simply love cupcakes! These gluten free lemon cupcakes are just wonderful: they can be made ahead and frozen (without the icing); they are fast and easy to make; the children love them; they taste delicious… In a nutshell, they tick all the boxes 🙂 These…
Madeleines are very popular over here in Switzerland. These small sponge cakes come from France and they are well-known for their distinctive funny shell-like shape. To get them to have the proper shape, you must use a madeleine tray, and luckily you can easily buy one online nowadays, if you can’t find one in your…
