Bread

Gluten-free bread recipes that actually taste like real bread.

  • Gluten free pitta bread

    BySophie Sion

    In another life, I must have lived in a Mediterranean country, I’m sure!  You know why?  Because I love Mediterranean food!  Olive oil, garlic, fresh tomatoes, ratatouille, yellow peppers… all this brings me joy and makes my mouth water!  Falafel is one these foods I love, and it has the advantage of being made with…

  • Gluten free teff bread

    BySophie Sion

    A very good friend of mine recently gave me a recipe book, filled with delicious gluten free bread recipes.  I’ve been going through them and trying them, adapting them to suit my tastes when necessary.  The book isn’t translated into English, but if you understand French, then I thoroughly recommend it!  It’s available on Amazon…

  • Gluten free cider bread

    BySophie Sion

    I found the recipe for this delicious gluten free loaf of bread years ago, when I first had to go gluten free, on a French blog called “on mange sans gluten”, written by Perrine.  I have adapted it ever so slightly, but it’s very close to what she posted.  One thing I found out is…

  • St-Nicholas

    BySophie Sion

    Ok… the picture is not brilliant, but I promise you they tasted lovely! “What are they?” I can hear you ask.  So here’s the answer, but it has to start with a little story… December 6th is Saint-Nicholas day.  Saint-Nicholas was a bishop, who lived in the 4th century AD.  Apparently he was rich and…

  • Saint-Nicholas men

    BySophie Sion

    As I wrote in my blog post, December 6th is Saint-Nicholas day, and in our family, it is a tradition to eat a little Saint-Nicholas pastry man for the occasion.  Since I can’t go to the shop and buy one, I had to come up with a recipe for making my own, gluten free and…

  • Gluten free baguettes

    BySophie Sion

      Yes, you read correctly!  This is a recipe for baguettes.  And they are gluten free! When you had to go gluten free, did you ever think that you’d never again have the pleasure of biting into a fresh, crusty baguette? I know I did!!  And it made me sad!! But I’m pleased to tell…